Barolo Auction Singapore This has to be the ‘Wine Dinner of the Year’, both in theme and value. If you know your Barolo, $258 per person for this line up of top-of-the-line producers is ludicrously cheap – indeed one bottle of any of these wines would be more than the cost of the whole package and there are some excellent vintages being served ... read more >
Alex Calabro - seconf from the right, with Giuseppe Mazzocolin, (middle) proprietor-winemaker of the legendary Chianti estate, Fattoria Felsina (pronounced suh-mal-'yAy) In Medieval Provençal times they were saumaliers, animal pack drivers who evolved during Middle French kingdom to become court officials charged with transportation of supplies. So what does a modern day Sommelier actually do? Well, Wikipedia outlines as such, “A sommelier or wine steward is a trained and knowledgeable wine professional, normally working in fine restaurants who specializes ... read more >