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The Wild Side of Central Otago

First Published on Robert Parker Wine Journal Dec 6 2016 There’s something about venison that brings out the hunger for the wild… read more

South African vineyard uses Indian runner ducks control pests sustainably

  Now this is my kind of sustainable pest control, ducks!! Check out article on Dominion Post online http://www.stuff.co.nz/world/africa/80509549/south-african-vineyard-uses-indian-runner-ducks-control-pests-sustainably

Ipoh Dreaming… on a Chinese New Year’s Day

I have been coming to the town of Ipoh for almost 20 years now and yet it still remains an enigma to… read more

Marlborough Rising – Wellingtons other ‘local’ Wine Region

Reflecting on the brilliant and bountiful Wellington on a Plate festival held recently, I had the opportunity of frequenting the pop-up Match… read more

Hermitage La Chapelle Rouge
Hermitage La Chapelle Rouge – Part 1

Is there another 1961 equivalent in the offering? Cuisine & Wine Asia’s Contributing Wine Editor Curtis Marsh ponders the latest staggering auction… read more

The Sommelier’s Palate – Our Sommelier at Sea, George Mitincu, Head Wine Sommelier onboard Disney Cruise Line

(pronounced suh-mal-‘yAy) In Medieval Provençal times they were saumaliers, animal pack drivers who evolved during Middle French kingdom to become court officials… read more

(Revisited) The Wandering Palate Christmas Table – Annus Chenin, Ad infinitum

Not sure if its a longing for Christmas (summer here in New Zealand) or the fact I have had two brilliant bottles… read more

Life & Style Magazine, Malaysia
Life & Style Magazine: Personality of the Week

Curtis Marsh featured as “Personality of the Week” on Life & Style Magazine. Curtis Marsh is one of the most assiduous and… read more

Reg from Rymill Coonawarra, South Australia

Rymill is in the heart of the world-renowned Coonawarra appellation in South Australia and the estate produces elegant, classic wines made exclusively… read more

Nautilus Estate Harvest Programme

Over the past few years, both in our own vineyards and with the support of our growers, Nautilus Estate has continued to… read more

The Wandering Palate cover wine, food, travel, detailed profiles of artisan winemakers, wine reviews, vineyard terroirs and also embodies personal experiences, appraisals and informed advice on restaurants, wine bars, accommodation and produce worldwide.