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The Wild Side of Central Otago

First Published on Robert Parker Wine Journal Dec 6 2016 There’s something about venison that brings out the hunger for the wild… read more

South African vineyard uses Indian runner ducks control pests sustainably

  Now this is my kind of sustainable pest control, ducks!! Check out article on Dominion Post online http://www.stuff.co.nz/world/africa/80509549/south-african-vineyard-uses-indian-runner-ducks-control-pests-sustainably

Ipoh Dreaming… on a Chinese New Year’s Day

I have been coming to the town of Ipoh for almost 20 years now and yet it still remains an enigma to… read more

Marlborough Rising – Wellingtons other ‘local’ Wine Region

Reflecting on the brilliant and bountiful Wellington on a Plate festival held recently, I had the opportunity of frequenting the pop-up Match… read more

Nellies Bubbles

Dame Nellie Melba, was the renowned Australian opera singer  (1861 – 1931) and became one of the most famous singers of the late Victorian… read more

The Sommelier’s Palate – Tim Veys, Sommelier Conseil, Belgium

(pronounced suh-mal-‘yAy) In Medieval Provençal times they were saumaliers, animal pack drivers who evolved during Middle French kingdom to become court officials… read more

Four Suits at PM 24

Our intrepid, lionhearted gastronome, Matthew Wilson, finds congenial compotation and wholesome classic French cooking suits – Suits.

The Sommeliers Palate – A Big Hand for Oscar Malek, Head Sommelier and Wine Buyer at Chewton Glen Hotel & Spa in Hampshire, South of England

(pronounced suh-mal-‘yAy) In Medieval Provençal times they were saumaliers, animal pack drivers who evolved during Middle French kingdom to become court officials… read more

Carbon-offsetting initiative – Lamdon’s School Campus Forestation

With the Northern Hemisphere summer school holidays starting, expatriates in Asia will most likely be heading back home, travelling great distances by… read more

The Sommelier’s Palate – Inspiration from Sydney Sommelier, Lara Caraturo

 (pronounced suh-mal-‘yAy) In Medieval Provençal times they were saumaliers, animal pack drivers who evolved during Middle French kingdom to become court officials… read more

The Wandering Palate cover wine, food, travel, detailed profiles of artisan winemakers, wine reviews, vineyard terroirs and also embodies personal experiences, appraisals and informed advice on restaurants, wine bars, accommodation and produce worldwide.