Our small wine group got together the other night for a horizontal of sweet wines from the 2002 vintage, primarily from Sauternes and Barsac, along with a couple of Australian stickies, two Tokaj and one German Beereenauslese.
It was actually put together by Jeremy, our sole vigneron amongst the group, who as it happens has an incurable fetish for Chateau D’Yquem and wanted to corroborate his penchant for the said nectar by tasting it in a masked line-up amongst the main Sauternes-Barsac pack, verified by the dexterous and multifarious palates of our group.
