Eating Georgia – The country not the state

Georgia food tour hosted by Janice Kirkwood and Sue Dempsey One of the best ways to get to know any country is… read more
Jasper Hill current vintages

Loyal followers of Jasper Hill in Australia will know that their wines sell out on release in August each year with the… read more
On the New Zealand Wine and Culinary Route – First Stop: Auckland, Part 1

First Published on robertparker.com Wine Journal Aug 16 2016 For most of the world, New Zealand is very remote and evokes iconographic… read more
Bass Phillip New Release 2017 Pinot Noirs

Tasting through the new release 2017 Pinot Noirs from Bass Phillip has been both fascinating and immensely gratifying. Having known Phillip Jones… read more
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Wanderings
Rippon – 100 Years on the land – 30 vintages
Loretta – Wellington…this place is going to rocket
Afghan Biscuits, Isle of Capri Tomatoes and Broken Heart Gin
London Calling
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Sam Neill “Cornucopia Vitus” – This is mandatory viewing… and finally, there’s a good use for cabernet sauvignon grapes
The Wild Side of Central Otago

First Published on Robert Parker Wine Journal Dec 6 2016 There’s something about venison that brings out the hunger for the wild… read more
South African vineyard uses Indian runner ducks control pests sustainably

  Now this is my kind of sustainable pest control, ducks!! Check out article on Dominion Post online http://www.stuff.co.nz/world/africa/80509549/south-african-vineyard-uses-indian-runner-ducks-control-pests-sustainably
Ipoh Dreaming… on a Chinese New Year’s Day

I have been coming to the town of Ipoh for almost 20 years now and yet it still remains an enigma to… read more
Marlborough Rising – Wellingtons other ‘local’ Wine Region

Reflecting on the brilliant and bountiful Wellington on a Plate festival held recently, I had the opportunity of frequenting the pop-up Match… read more
The Cider Report – Part One

Our Melbourne correspondent, Andrew Jenkins, investigates the bourgeoning Cider and Perry consumption in Australia, moreover is making some of his own with… read more
Must-Have Wine Book of the Year

‘The Pearl of the Côte – the Great Wines of Vosne-Romanée’ – Allen Meadows of Burghound.com Notwithstanding this touchstone book is the… read more
For the Fallen – We will remember them

They went with songs to the battle, they were young. Straight of limb, true of eyes, steady and aglow. They were staunch… read more
Free free, set them free… Free free, set them free

Yes the rumour is true, the Wandering Palate has escaped Singapore, having moved back to my old home town of Wellington, New… read more
Barolo Nebbiolo Grape
Red Harvest

A progressive balance of contemporary and traditional techniques have transformed the otherwise unyielding Nebbiolo grape. For the uninitiated, the formidable Barolo is… read more
The Man in the Van delivers again: Route du Van Geelong Pinot Noir 2011

Route du Van, as reported previously is the joint adventure of Tod Dexter and Ian Bird and their families, and the aim… read more
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