Our Wandering Palate Melbourne correspondent, Matthew Wilson, seeks refuge in the Spanish oasis Movida Aqui, in the culinary desert of Melbourne’s ‘Beirut’ Quarter. Read More >
Our intrepid, lionhearted gastronome, Matthew Wilson, finds congenial compotation and wholesome classic French cooking suits – Suits. Read More >
The Wandering Palate Australian Correspondent, Andrew (Jenks) Jenkins, an indubitable ‘wandering palate’, goes on a Middle Eastern gastronomic peregrination and finds himself in Malta or least immersed in Maltese culture and the Mediterranean inspired Middle Eastern cuisine of Shane Delia at Maha, Melbourne. Read More >
Domiciled for Christmas festivities, no sooner had the turkey digested The Wandering Palate was in peripatetic mode, Melbourne bound and yearning for a food fix.
Alas, we forgot about the great Australian shutdown with practically every decent restaurant in Melbourne closed for an extended holiday over Christmas and New Year. Read More >
Domiciled for Christmas festivities, no sooner had the turkey digested The Wandering Palate was in peripatetic mode, Melbourne bound and yearning for a food fix. Read More >
Breaking Duck News
DIRECT FROM SELL OUT PERFORMANCES AT THE MELBOURNE FOOD & WINE FESTIVAL 2011 AND HONG KONG, THE DUCK CRAWL COMES TO SINGAPORE