Top Chianti producer, Felsina, paired with contemporary Indian cuisine – Yantra, Singapore

Singapore contemporary Indian restaurant, Yantra www.yantra.com.sg, is holding a wine dinner on July 26th featuring my absolute favourite Tuscan producer, Felsina. It should be fascinating pairing the hedonistic spices of Indian cuisine with the equally profound complexities of these wines, moreover at $90 per head, it is exceptional value – not to missed, details below.



By Curtis Marsh | Events | Related to: , , | 2 comments

You might also like:

Mari making Thosai
Two Stone’s and the World’s best Indian
Punjab Grill by Jiggs Kalra - Cuchchi Pulao - Sensational!
Punjab Grill by Jiggs Kalra
The Wandering Palate features on winesearcher.com
Renzo Marinai
Panzano (the greatest sub-zone?) Chianti Classico Dinner at Sosta Cucina with Renzo Marinai including wines from Marinai, Fontodi and Vecchie Terre di Montefili
Billaud Simon Chablis vineyards frost
Chablis & Chianti Classico Wine Dinner

2 Comments to Top Chianti producer, Felsina, paired with contemporary Indian cuisine – Yantra, Singapore | Comments Feed

  • learn more says

    Greetings! Very useful advice in this particular article!
    It is the little changes that make the biggest changes.
    Thanks a lot for sharing!

    August 12, 2012
  • 350 ferrari says

    If you want to increase your know-how just keep visiting this website and be updated with the
    most up-to-date gossip posted here.

    August 15, 2012
  • Leave a Reply