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The Wild Side of Central Otago

First Published on Robert Parker Wine Journal Dec 6 2016 There’s something about venison that brings out the hunger for the wild… read more

South African vineyard uses Indian runner ducks control pests sustainably

  Now this is my kind of sustainable pest control, ducks!! Check out article on Dominion Post online http://www.stuff.co.nz/world/africa/80509549/south-african-vineyard-uses-indian-runner-ducks-control-pests-sustainably

Ipoh Dreaming… on a Chinese New Year’s Day

I have been coming to the town of Ipoh for almost 20 years now and yet it still remains an enigma to… read more

Marlborough Rising – Wellingtons other ‘local’ Wine Region

Reflecting on the brilliant and bountiful Wellington on a Plate festival held recently, I had the opportunity of frequenting the pop-up Match… read more

Sommelier Shalom Chin Austria Vintage Blog – Day 11

Day Eleven: Dry Ice Wonderland 06/10/2011 It was a very busy day. Early in the morning, a tanker filled with grape must… read more

Ridge Vineyard California, USA
Post Bordeaux Brilliance

A Californian vineyard is a deserving bearer of the torch of old-world winemaking, writes Curtis Marsh. In the world of fine wine,… read more

Duck Curry and New Zealand Pinot Noir – A Perfect Match

More Duck Run as the Wandering Palate gears up for a New Zealand migration conducting a duck curry cooking class at the… read more

Obituary – Jacques HERAUDEAU 13.12.1943 – 23.2.2014 Chef-Owner of La Madrague

I was deeply saddened by the news that Chef Jacques Heraudeau passed away, Sunday, 23rd February, 2014, losing a two year battle… read more

Neudorf crew toast Tim and Judy’s 30 vintage

Congratulations to Tim and Judy Finn and their team in reaching this significant milestone. Thirty years is a lifetimes work and when… read more

Journey Through Asia Menu – A Ladies Luncheon at Coriander Leaf

Does wine go with Asian cuisine? Absolutely! “Show me a wine and I will find you an element of spice or herb… read more

The Wandering Palate cover wine, food, travel, detailed profiles of artisan winemakers, wine reviews, vineyard terroirs and also embodies personal experiences, appraisals and informed advice on restaurants, wine bars, accommodation and produce worldwide.