POMEROL WINE DINNER at Saint Pierre, The Restaurant with Tan Ying Hsien

Our local wine master, Tan Ying Hsien will be guest speaker for this enticing dinner of Pomerol wines, that’s the merlot grape with a little cabernet franc and for some, like me, far more appealing than the ‘left bank’.

Pomerol Wine Dinner at Saint Pierre, The Restaurant



By Curtis Marsh | Events | Related to: , ,

You might also like:

Cilantro
Sofitel Phnom Penh gets a Michelin Star – well for one evening…
Singapore: May 18th – The Allure of Sugar
Copthorne Wellington_Misha's Vineyard Dinner_25 Feb 2016
Misha’s Vineyard Dinner – Copthorne Wellington – 25 Feb 2016
Dinner with Jancis Robinson and Nicolas Lander (London)
Christmas lunch 2010 at The Wandering Palate Melbourne Headquarters
The Christmas Table around the World – Will it be Turkey or Goose?