Graham's Vintage Port Master Class
3:00pm - 5:00pm Saturday,
7th November 2009
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Conducted by
Euan Mackay, Graham’s sales director along with wine and food writer Curtis Marsh.
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Featuring 6 Vintages of Graham’s Port including a pre-release sample of the superb 2007 vintage:
1980 - 1983 - 1994 - 2000 - 2003 - 2007
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Date: 3pm Saturday,7th November 2009
Cost per person: $40 SGD

Bookings though: Curtis Marsh
+65 9388 9709 | curtis@starhub.net.sg
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Brought to you by:
www.grahams-port.com
www.thewanderingpalate.com
www.symington.com
www.booze.com.sg

Established in 1820, the Port house W & J Grahams is arguably the flagship of the Symington Family Estates, the undisputed leaders of the Douro region who also own the houses Dow’s, Warre’s, Smithwood House and Quinta De Veusvio.

Grahams Port’s are amongst the most profound and utterly satisfying wines in the world, fulfilling every criterion of what a ‘fine wine’ embodies, most intrinsically capable of cellaring for many decades. Relative to other Port Houses, Grahams is lauded for its quintessential elegance and rich opulence, yet unbridled concentration and power, ‘an iron fist in a velvet glove’.

Wine enthusiasts universally appreciate the complexities and rewards of patience of vintage Port and yet it remains the absolute wine bargain of the world.